Flat Bread, Fast and Easy

Flat Bread:

Ingredients:
6 – servings —————————— 2-3 servings

2 cups of flour—————————— 1 cup
3/4 cup water——————————- 1/3 cup
2 tablespoons of oil————————- 1 1/2 tablespoons
1/2 teaspoon salt—————————- 1/4 teaspoon
1 tablespoon of baking powder————- 1/2 tablespoon
For cooking – 2 teaspoons of oil

Preparation:
If you like herb bread add 1 teaspoon of herb(s) fresh or dried that you like.

In a bowl mix all of the dough ingredients into a unified dough. Add a bit more water it your dough is dry.
Knead with your hands for 2-3 minutes and shape into a ball.

Divide the ball into 6 and roll each part into a disc shape.

Heat 2 teaspoons of oil in a nonstick pan on high heat.

Cook each disc of dough, About 1-2 minutes on each side. Take care not to burn your flat bread.

Place the flat bread on a plate or fold in half to be used like a flour toco tortilla, cover with a clean
kitchen towel to keep warm.

** Convert this recipe to make tortilla’s by omitting the baking powder.

One response to “Flat Bread, Fast and Easy

  1. With the shipping problems and shortages, we all need good bread recipes! Much healthier and cheaper to make our own!

    Like

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